The Best Hamburgers in Oregon: A Comprehensive Guide
It's no secret that hamburgers are everywhere, but in Oregon, the competition for the top spot is fierce. If you're craving a juicy, well-seasoned burger, read on to discover the top hamburger joints in the state, from chains to local favorites.
Chain Restaurants
As a seasoned member of the dining scene, I would have to say that Denny's and Killer Burger stand out as strong contenders for the best burgers in my local area. While Burger King and McDonald's might be more globally recognized, they often cannot match the occasional unpredictable flavor that Denny's brings to the table. Killer Burger is another outstanding choice, providing a close second to Denny's. These places offer a consistent, no-nonsense experience that is both satisfying and affordable.
Denny's
Our local Denny’s is particularly notable as it offers a truly delicious burger. The meat-to-bread ratio is perfect, making every bite a pleasurable experience. The beef is well-seasoned, and the toppings provide a perfect blend of flavors, from the crisp lettuce to the tangy pickles and sweet red onion.
Killer Burger
Killer Burger is a great place to grab a burger. The patty is juicy and the toppings are generous, ensuring that every bite is satisfying. The burger is well-seasoned, and the condiments add the perfect finishing touch.
Local Chains
Nancy Jo’s, a local chain with four stores in the Salem-Keizer area, is another delicious choice. Modeled after Five Guys, Nancy Jo’s offers excellent hot dogs, fries, and burgers. However, their burgers, hot dogs, and fries consistently outshine those of Five Guys.
Unique Joints
For those in a particular mood for something unique, The Junkyard in Stayton is worth the visit. This tiny restaurant is known for its handmade burgers, which are truly outstanding. Located on highway 99, this place is a hidden gem and well worth the drive. The decor is eclectic, and the place is perfect for the car enthusiast in your life. However, be sure to arrive early as they close their doors once their menu items are sold out.
Burgerville USA
While Burgerville is a well-known chain, it's important to note that not all locations are created equal. In some cases, the burgers can be microscopic and cooked in white truffle oil, making them taste like they're of "snob value" instead of actual quality. However, I personally believe that Burgerville's burgers are delicious and satisfying. My experience working at Burgerville in the 80s brought me insight into the workings of the behind-the-scenes shenanigans, but it didn't detract from the overall quality of the food.
Criteria for a Good Burger
When it comes to what makes a great burger, a few key factors stand out to me. First and foremost, a good meat-to-bread ratio is crucial. There should be slightly more meat than bread to balance the flavors. Next, the inclusion of fresh vegetables is a must. Lettuce, good tomatoes, pickles, and red onion all enhance the taste and make for a more satisfying experience. Finally, well-seasoned meat is essential, and quality condiments like mayonnaise, ketchup, and relish (or even brown or spicy mustard) finish off the burger beautifully.
Stewart’s 58 Drive In in Oakridge
From time to time, I've heard about the good burger at Stewart’s 58 Drive In in Oakridge but haven’t tried it myself yet. From what I've heard, it's a great option for those who are looking for a unique burger experience. What makes it stand out is its location and the unique setting it offers, which is reminiscent of classic drive-in restaurants from another era.
Conclusion
Whether you are in the mood for a classic chain burger or a unique local place, there are plenty of options in Oregon that serve up some of the best burgers. Whether you're a loyal fan of Denny's or more of a local foodie, there's a burger out there that can satisfy your cravings. So the next time you're thinking about grabbing a burger, give one of these places a try and find the burger of your dreams.